Reply to "Space Saving Pots and Pans"

AllendaleMaster Camper Lifetime Member

@Nutman posted:
That set looks really great and would be a consideration except I find I cook different in the RV than at home……., although I have a similar set of pots and pans at home, in the RV I don’t need all the stuff and gadgetry that’s in the kitchen at home ………I seem to get by with a 10” frying pan/lid and a 2 quart sauce pan/lid. I know if I wanted to I could make that entire set of pots and pans fit inside the RV, but then the question is will I ever use all the pieces……., probably not.

Just my thoughts…….

Pretty much the same here. I do probably 80% of the cooking on our Blackstone grill anyway. We carry a 10" and 8" skillet along with a small sauce pan and lid - all decent quality All-clad knockoffs from thrift stores.

We usually carry some frozen home cooked items in the freezer ready to thaw and re-heat, so that helps a lot with both prep time and cleanup.

11/19/221:18 PM

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